Thursday, March 17, 2011

A Nebraska version of beef & cabbage for St. Pat's :)

Happy St. Patrick's Day!

A Nebraska version of beef & cabbage :)

For those of you not familiar with runzas, they're a mix of ground beef & cabbage baked into a bun. They're German-Russian, not Irish, but I did enjoy this one with a Guinness. :)

I should make my own (my mom used to make a ton at once then freeze them), but with a Runza restaurant just a couple blocks away, I never do.